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#cooking

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Dining and Cooking

Breakfast & Brunch Recipes – A Couple Cooks

Kickstart your day with our collection of breakfast and brunch recipes! We have ideas for every taste and dietary need, making mornings a breeze. Easy: Try our easy breakfast ideas and make ahead breakfasts. Or try our fun brunch recipes or brunch cocktails for entertaining! Healthy and special diet: Looking for nutritious options to fuel [.…
#dining #cooking #diet #food
diningandcooking.com/1984871/b

Dining and Cooking · Breakfast & Brunch Recipes – A Couple CooksKickstart your day with our collection of breakfast and brunch recipes! We have ideas for every taste and dietary need, making mornings a breeze. Easy: Try our easy breakfast ideas and make ahead breakfasts. Or try our fun brunch recipes or brunch cocktails for entertaining! Healthy and special diet: Looking for nutritious options to fuel your day? Explore our extensive range of healthy breakfast ideas. We’ve also got Mediterranean diet breakfasts, gluten free breakfast ideas, vegan breakfast ideas, and vegetarian breakfast ideas. Ingredient-based breakfasts: Try our classic egg recipes for the breakfast, or savory breakfast ideas for those who crave
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Dining and Cooking

Urban Wine Walk Returns with An Italian Coastal Twist

Get ready to experience the vibrant flavors of the Amalfi Coast right in the heart of Downtown Phoenix! Downtown Phoenix Inc. (DPI) is excited to bring back the 15th annual Urban Wine Walk, a cherished event that combines wine, food, and the beauty of downtown’s dynamic atmosphere. Photos courtesy of Downtown Phoenix …
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diningandcooking.com/1984869/u

Dining and Cooking · Urban Wine Walk Returns with An Italian Coastal TwistGet ready to experience the vibrant flavors of the Amalfi Coast right in the heart of Downtown Phoenix! Downtown Phoenix Inc. (DPI) is excited to bring back the 15th annual Urban Wine Walk, a cherished event that combines wine, food, and the beauty of downtown’s dynamic atmosphere. Photos courtesy of Downtown Phoenix Inc. This year, the April 5th event will be infused with a refreshing Italian coastal theme, transporting attendees to a picturesque beachside destination. The walk invites attendees to sip and savor their way through over 20 participating bars and restaurants across downtown. From 1 to 5 p.m., wine
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Dining and Cooking

Familia Torres to invest €6m in winery dedicated to non-alcoholic wines

As demand for low-alcohol and alcohol-free drinks continues to rise, one of Spain’s leading producers is making a significant investment in the category. Familia Torres has announced it will invest €6m (£5,074,110) between 2024 and 2026 in a new winery, dedicated exclusively to non-…
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diningandcooking.com/1984863/f

Dining and Cooking · Familia Torres to invest €6m in winery dedicated to non-alcoholic winesAs demand for low-alcohol and alcohol-free drinks continues to rise, one of Spain’s leading producers is making a significant investment in the category. Familia Torres has announced it will invest €6m (£5,074,110) between 2024 and 2026 in a new winery, dedicated exclusively to non-alcoholic wines, at their headquarters in Pacs del Penedès in Catalonia. Half of the total amount will be spent in 2025, making the project the largest line item in the company’s annual budget. Non-alcohol pioneer Familia Torres began researching dealcoholisation in 2004 and launched its first dealcoholised wine – Natureo White –  in 2008. Made from Muscat
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Dining and Cooking

A French Wine Bar Opens on 81st Street

c/o Le Vin Coeur A French wine bar has opened at 108 West 81st Street (between Amsterdam and Columbus Avenues). Jerome Mathieu, who tells us he’s worked in the industry for thirty years, first leased the space with his partner about two years ago, finally opening Le Vin Coeur (which translates to “heart wine”) last [...]
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diningandcooking.com/1984867/a

Dining and Cooking · A French Wine Bar Opens on 81st Streetc/o Le Vin CoeurA French wine bar has opened at 108 West 81st Street (between Amsterdam and Columbus Avenues).Jerome Mathieu, who tells us he’s worked in the industry for thirty years, first leased the space with his partner about two years ago, finally opening Le Vin Coeur (which translates to “heart wine”) last weekend.Previously home to Cook Travel, a travel agency, Mathieu tells us they had quite a few issues and delays with the build-out, since they had to fully convert the space into a bar with a kitchen.Reviews are positive so far, with early patrons praising the friendly service,
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Dining and Cooking

Harvest Reality Check with Thomas Rivers Brown

Harvest 2024 is in full swing in California wine country. It’s the busiest time of year, and Napa Cabernet superstar Thomas Rivers Brown took a break to tell Wine Spectator’s Straight Talk podcast host James Molesworth about the realities—and rigors—of harvest season. Brown also shares his “Ziploc baggy mini-maceration method” for …
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diningandcooking.com/1984861/h

Dining and Cooking · Harvest Reality Check with Thomas Rivers BrownHarvest 2024 is in full swing in California wine country. It's the busiest time of year, and Napa Cabernet superstar Thomas Rivers Brown took a break to tell Wine Spectator's Straight Talk podcast host James Molesworth about the realities—and rigors—of harvest season. Brown also shares his “Ziploc baggy mini-maceration method” for determining when a vineyard parcel is ready to be picked. Plus, Wine Spectator education and advice columnist Dr. Vinny joins the program for an advanced harvest vocab refresher. Now available on Apple, Google, Spotify and more, including at WineSpectator.com/podcast, Straight Talk debuted in October 2022 and has attracted some
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Dining and Cooking

Is French food dead? Oui, top chefs think so

Anyone who has endured a disappointing meal in France recently and wondered if chefs there are trading on a reputation they no longer deserve has found an unlikely ally in the country’s trade and tourism minister. “French gastronomy has been facing the rise of foreign gastronomy since the end of the 1990s and has been [...]
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diningandcooking.com/1984857/i

Dining and Cooking · Is French food dead? Oui, top chefs think soAnyone who has endured a disappointing meal in France recently and wondered if chefs there are trading on a reputation they no longer deserve has found an unlikely ally in the country’s trade and tourism minister. “French gastronomy has been facing the rise of foreign gastronomy since the end of the 1990s and has been outstripped by the performance and influence of other countries,” Olivia Grégoire admitted.“It would be a mistake to rest on our laurels and we are going to reassert our pre-eminence,” she added as she unveiled a government plan to encourage France’s most promising young chefs to
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Dining and Cooking

Get Erin French and Michael Dutton’s recipe!

IE 11 is not supported. For an optimal experience visit our site on another browser. UP NEXT Joy Bauer shares how to make yummy bites larger — but lighter03:34 Get the recipe for the viral oxtail grilled cheese sandwich04:13 Spring pantry refresh: Stock your kitchen with these healthy finds04:10 Ragu bolognese and pelato salad: Get [...]
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diningandcooking.com/1984853/g

Dining and Cooking · Get Erin French and Michael Dutton’s recipe!IE 11 is not supported. For an optimal experience visit our site on another browser.UP NEXTJoy Bauer shares how to make yummy bites larger — but lighter03:34Get the recipe for the viral oxtail grilled cheese sandwich04:13Spring pantry refresh: Stock your kitchen with these healthy finds04:10Ragu bolognese and pelato salad: Get Anthony Scotto's recipes!04:15Coca Cola recalls cans due to possible plastic contamination00:28Get the family-style recipes for stuffed shells and a Caesar salad04:10Cornflake chicken tenders and Italian potato salad: Get the recipes!04:17Steak frites, with a twist! Get Gregory Gourdet’s recipe04:00How late is too late to arrive at the airport before a flight?05:02Eva
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Dining and Cooking

la Madeleine signs deal to reintroduce classic café to The Woodlands

La Madeleine, a beloved, French-founded neighborhood café and bakery, has signed an agreement with franchise group, Delicieux Ventures, LLC, to develop a new location in The Woodlands, Texas, by the end of this year.   Delicieux Ventures, LLC is owned and operated by husband-and-wife duo,…
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diningandcooking.com/1984855/l

Dining and Cooking · la Madeleine signs deal to reintroduce classic café to The WoodlandsLa Madeleine, a beloved, French-founded neighborhood café and bakery, has signed an agreement with franchise group, Delicieux Ventures, LLC, to develop a new location in The Woodlands, Texas, by the end of this year.  Delicieux Ventures, LLC is owned and operated by husband-and-wife duo, Fernando and Regina Berezowsky. Their journey to becoming la Madeleine franchisees began nearly 24 years ago, when they first met and fell in love with la Madeleine Cafe concept in Kingwood, TX.  After spending the past decade as an insurance broker and working in his family’s business, Fernando Berezowsky wanted to find a new business venture that would
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Dining and Cooking

Falling Into the Rhythms of La Pitchoune, Julia Child’s Home in the South of France

On the first of many runs to Collines, I pick up freshly-prepared tapenade, local walnuts, and La Tomme de la Brigue—an aromatic, almost vegetal cheese made with Brigasque sheep’s milk that I first fell in love with on an earlier research trip to Tende, in the …
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diningandcooking.com/1984851/f

Dining and Cooking · Falling Into the Rhythms of La Pitchoune, Julia Child's Home in the South of FranceOn the first of many runs to Collines, I pick up freshly-prepared tapenade, local walnuts, and La Tomme de la Brigue—an aromatic, almost vegetal cheese made with Brigasque sheep’s milk that I first fell in love with on an earlier research trip to Tende, in the Roya Valley. It’s the inspiration for our first workday lunch in the house—a quick green salad with a garlicky dressing paired with the aforementioned tomme and walnuts—before we step into our temporary offices. Laila has claimed the dining room table, overlooking the long, stone-covered terrace outside.I set up in the kitchen, as I will
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Dining and Cooking

Grillos Pickle Salsa

Just another guy making another batch of pickle salsa. Forgot the obligatory roasting pan pic, I’ll do better next time friends! The family balked at first, but they kept coming back for additional dips! Going to bring it to work on Monday and create some more converts. Plan on making my own super garlic dills [...]
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diningandcooking.com/1984687/g

Dining and Cooking · Grillos Pickle SalsaJust another guy making another batch of pickle salsa. Forgot the obligatory roasting pan pic, I’ll do better next time friends!The family balked at first, but they kept coming back for additional dips! Going to bring it to work on Monday and create some more converts. Plan on making my own super garlic dills for my next batch. by PXLMNKEEE
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